Cool, pour & preserve your fine wines with the CHILL. After just 2 hours in the freezer, your CHILL is ready to do the hard work for you. Just pour the first glass, insert the cooling pour spout & relax as your guests enjoy effortlessly chilled wine. The CHILL's integrated, leak-proof stopper keeps your half-full bottle fresh while your cooling rod recharges in the freezer. Sit back, relax & let the CHILL do it all.

Wine needs to be properly chilled to maximize its flavor profile. Existing solutions like an ice bucket are cumbersome, messy and expensive.

The CHILL is an integrated modern solution for chilling wines. Unlike existing competitors, the CHILL allows the consumer to cool, pour and preserve while it remains in the bottle. The CHILL’s cooling gel is precision engineered to bring wine down to the perfect temperature quickly, and maintain that temperature for hours.

We underwent a significant development process to find a way to injection mold the CHILL in a material capable of withstanding the expansion of cooling gel in a freezing cycle. The wrong material will crack when frozen and thawed repeatedly. The CHILL took a tremendous joint effort between design, operations and manufacturing to solve this issue, and modify tooling to accept the perfect plastic to use in such an unusual product. In addition, great care was taken to insure all materials are food-grade, non-toxic and BPA free- if it goes in your wine, a product must not impart any chemicals or flavor.

In developing the CHILL, we strove to distill the individual problems evident in the wine-chilling process, and integrate them into a clean, modern product that any wine drinker would immediately know how to use. The CHILL fits seamlessly into the wine drinking experience, quietly providing the user with a solution to improve their wine appreciation.